product_name |
Ε-Poly-L-Lysine HCl |
CAS_number |
28211-04-3 |
formula |
C6H14ClN2O2R |
molar_mass |
182.64 g/mol (monomer) |
pub_chem_CID |
439293 |
drug_bank |
DB11392 |
chem_spider |
390772 |
bioavailability |
N/A |
protein_binding |
N/A |
metabolism |
N/A |
elimination_halflife |
N/A |
FAQ
What is E-Poly-L-Lysine Hcl and how is it beneficial?
E-Poly-L-Lysine Hcl is a naturally
occurring antimicrobial peptide, derived from the fermentation of bacteria such as Streptomyces. It is
widely recognized for its powerful antibacterial and antifungal properties, which make it an essential
additive in various industries ranging from food preservation to pharmaceuticals and cosmetics. The
primary benefit of E-Poly-L-Lysine Hcl lies in its ability to inhibit the growth of a broad spectrum of
harmful microorganisms, including Gram-positive and Gram-negative bacteria, yeasts, and molds. This
versatility ensures extended shelf life and maintains product safety and quality. Moreover,
E-Poly-L-Lysine Hcl is biodegradable and non-toxic, making it an eco-friendly alternative to synthetic
preservatives. It also exhibits stability over a wide range of pH levels and temperatures, further
boosting its applicability in diverse formulations.
How is E-Poly-L-Lysine Hcl used in food
preservation?
In food preservation, E-Poly-L-Lysine Hcl acts as a potent natural preservative
that significantly extends the shelf life of perishable products. This antimicrobial agent is
particularly effective in inhibiting the growth of spoilage and pathogenic microorganisms like E. coli,
Staphylococcus aureus, and Listeria monocytogenes. Its application is suitable for various types of
food, including baked goods, dairy products, meat, and seafood. By incorporating E-Poly-L-Lysine Hcl
into food items, manufacturers can reduce or eliminate the need for synthetic chemical preservatives,
thereby meeting consumer demands for cleaner, more natural product labels. Furthermore, it also helps in
reducing food waste, which is a growing concern worldwide. Its effectiveness in low concentrations means
that it does not alter the sensory properties of food, such as taste, texture, and appearance, keeping
the original quality intact.
Can E-Poly-L-Lysine Hcl be used in cosmetics, and if so,
how?
Yes, E-Poly-L-Lysine Hcl is increasingly being used in the cosmetics industry for its
impressive antimicrobial properties. It serves as a natural preservative, preventing bacterial and
fungal contamination in a variety of cosmetic and personal care products, such as lotions, creams,
shampoos, and conditioners. This ensures the safety and longevity of these products without the need for
synthetic chemicals that consumers might wish to avoid. Additionally, E-Poly-L-Lysine Hcl is recognized
for its ability to enhance the moisturizing effect of skincare formulations. It helps in maintaining
skin hydration and contributes to a smooth, velvety texture. Its high compatibility with other cosmetic
ingredients makes it a versatile addition to any formulation, fostering product stability and
effectiveness. Since it's biodegradable and non-toxic, it aligns with the clean beauty movement,
appealing to eco-conscious consumers looking for sustainable and safe skincare solutions.
What
makes E-Poly-L-Lysine Hcl an eco-friendly option?
E-Poly-L-Lysine Hcl stands out as an
eco-friendly option primarily because it is biodegradable and non-toxic. Unlike many synthetic
preservatives, it breaks down naturally without leaving harmful residues that can affect the
environment. This biodegradability means that after it fulfills its function, it decomposes into
harmless substances that do not accumulate in ecosystems, thus mitigating pollution concerns. Its
non-toxic nature ensures that it is safe for humans and animals, reducing potential risks associated
with the consumption or exposure to hazardous chemicals. Additionally, the production process of
E-Poly-L-Lysine Hcl, which involves fermentation, is considered more sustainable compared to the
synthesis of chemical preservatives. This natural manufacturing method lowers the carbon footprint and
energy consumption, aligning with global efforts to promote greener industrial practices. Overall,
E-Poly-L-Lysine Hcl addresses both efficacy and environmental responsibility, making it a preferred
choice for a wide range of applications.
Is E-Poly-L-Lysine Hcl safe for human consumption, and
are there any side effects?
E-Poly-L-Lysine Hcl is generally recognized as safe (GRAS) by various
food safety authorities, including the U.S. Food and Drug Administration (FDA). Extensive research and
safety evaluations have shown that it poses no significant health risks when consumed within the
recommended levels. It is non-toxic and does not accumulate in the body, as it is readily metabolized
and excreted. The likelihood of experiencing adverse side effects from E-Poly-L-Lysine Hcl is extremely
low. However, as with any substance, individuals with unique health conditions or allergies should
consult a healthcare professional before incorporating products containing this ingredient into their
diet or routine. Furthermore, strict regulatory standards and guidelines ensure that E-Poly-L-Lysine Hcl
used in food and cosmetic formulations is of high purity and quality. Compliance with these regulations
guarantees that the end products are safe for consumer use. Overall, E-Poly-L-Lysine Hcl offers a secure
and reliable solution for enhancing product safety and longevity.